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Super Green Probiotic Dressing
Prep: 5 min
Cook: 0 min
Serves: 10-12
Ingredients
½ cup Overnight soaked Cashew nuts (½ cup of water)
1 Avocado
1 tbsp chopped fresh parsley or basil
2 Cloves of garlic
2 Juiced lemons
½ cup of water
½ tsp black pepper
Pinch of salt
¼ cup Olive oil
200 g of Natural coconut yogurt (COYO)
Method
Soak cashew nuts overnight in cold water the day before.
Combine all ingredients in food processor except for overnight soaked cashew nuts and coconut yogurt blend until well combined.
Add overnight soaked cashew nuts and coconut yogurt and pulse until smooth.
Add additional water and oil until you have reached the desired consistency.
Store in an airtight container in fridge for up to 5 days.
Notes
Can be used as a dip for kiddies snacks: crackers, veggie and fruit slices or baked goods.